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NOTTAWASEPPI HURON BAND OF THE POTAWATOMI NPI 1770500548


NPI Information

NPI: 1770500548
Provider Name: NOTTAWASEPPI HURON BAND OF THE POTAWATOMI

Doing Business As: NHBP HEALTH DEPARTMENT

Classification: Clinic/Center - 261QP0904X
Entity Type: Organization

Specialization: Public Health, Federal

CLIA Number: 23D1022523

Address:
4415 BYRON CENTER AVE SW
WYOMING, MI
ZIP 49519
Phone: (616) 249-0159
Get Directions

NOTTAWASEPPI HURON BAND OF THE POTAWATOMI is a public health and federal clinic center in Wyoming, MI. NOTTAWASEPPI HURON BAND OF THE POTAWATOMI NPI is 1770500548. The provider is registered as an organization entity type.
The provider Is Doing Business As Nhbp Health Department.

The provider's business location address is:

4415 BYRON CENTER AVE SW
WYOMING, MI
ZIP 49519-800
Phone: (616) 249-0159
Fax: (616) 249-8688

The provider's authorized official is Rosalind Johnston .
The authorized official title is Health Director and has the following contact phone number (269) 729-4422.

The CLIA number assigned to this NPI record is 23D1022523 - other - tribal health dept with a certificate type of Certificate of Waiver.

The enumeration date for this NPI number is 7/16/2006 and was last updated on 7/9/2015.


Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No. Taxonomy Code Taxonomy Clasification Taxonomy Specialization License Number License State Primary
1261QP0904XClinic/CenterPublic Health, Federal18732MICHIGANYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 5/5/2024

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